Dear guests,

As you know, our establishments are unfortunately closed until further notice due to a coronavirus epidemic, and all reservations are therefore cancelled.
We apologize for this inconvenience and hope to be able to welcome you again very soon.
Please note that all gift boxes will be extended for at least two more months.

See you soon, take care of yourself and above all, stay at home.
Christopher Coutanceau and Nicolas Brossard

[x] Fermer

La Yole de Chris

A unique place, serving seafood selected by Christopher Coutanceau on a terrace overlooking the ocean… La Yole is located next to the 3 Michelin stars restaurant, and serves the best of the ocean in a very friendly and relaxed atmosphere.

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The Chef

The cook-fisherman spirit

Native of La Rochelle, Christopher Coutanceau grew up facing the Atlantic Ocean. He knows by heart every spot of the Pertuis Breton bay, which faces the restaurant. His passion for fishing and underwater hunting takes his free time at sea.

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Christopher Coutanceau en cuisine
Christopher Coutanceau, cuisinier pêcheur
Chenal de La Rochelle

Menus & wines

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plat

La Villa Grand Voile

Step into Christopher Coutanceau and Nicolas Brossard’s marine residence, a former shipowner’s house located just a few steps from the Concurrence beach and the historic heart of La Rochelle. With its heated swimming pool nestled in a wooded courtyard, this 11-room and suite hotel promises an enchanting stay with epicurean pleasures.

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La table du Chef