La Yole de Chris

 

An incomparable setting, seafood selected by Christopher Coutanceau and a terrace overlooking the ocean… This marine-themed bistro adjoining the Michelin 3-star establishment serves the best of the ocean in a very friendly, relaxed atmosphere.

VISIT

 

  

La Yole de Chris

 

An incomparable setting, seafood selected by Christopher Coutanceau and a terrace overlooking the ocean… This marine-themed bistro adjoining the Michelin 3-star establishment serves the best of the ocean in a very friendly, relaxed atmosphere.

VISIT

 

The soul of a chef and a fisherman

The Chef

 

Christopher Coutanceau, a native of La Rochelle, grew up on the shores of the Atlantic Ocean. A fishing and submarine hunting enthusiast, he spends his free time on the ocean and knows every hidden nook and cove of this Breton strait by heart.

DISCOVER

 

Menus & wines

 

Seafood, fish and shellfish, carefully selected at the fish auction every morning, are the finest produce from local, artisanal, eco-responsible fishing, which respects the ocean's seasons. Carpaccio, wood-fired cuisine, whole fish and seafood platters invite to be shared on the wind-sheltered terrace or our inside space around long festive wooden tables.

Visit

 

La Villa Grand Voile

 

Step into Christopher Coutanceau and Nicolas Brossard’s marine-themed residence, a former shipowner’s mansion – a member of Relais & Châteaux – located just a stone’s throw from La Concurrence Beach and the historic heart of La Rochelle. This oasis of calm with its 11 rooms and suites, nestling in a wooded courtyard featuring a heated pool, invites you to delight in an enchanting stay interspersed with gastronomic pleasures.

Read more

 

Access map

Where to find us ?
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Ideally located, La Yole de Chris is overlooking the Concurrence beach, close to La Rochelle center city.
 

Discover the district

 
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